Frozen Berry Yoghurt
Three ingredients and a few minutes are all you need to whip up this low-fat, low-calorie but high in protein frozen yoghurt treat, which is ideal as a quick dessert
Serves 4
Prep: 5 mins
Ingredients
250g frozen mixed berries
250g Greek yoghurt
1tbsp honey or agave syrup
Method
Blend berries, yoghurt, and honey or agave syrup in a food processor for 20 seconds until the mixture resembles smooth ice cream. Scoop into bowls and serve.
Cassie Best